Chicken with honey brown sauce Recipe

Name: Chicken with honey brown sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Chicken strips; 1 1/4 cup white wine vinegar; 1 3/4 cup honey; 3 tbsp vanilla extract; 1 1/2 cup brown sugar; 1 3/4 cup soy sauce; dash curry powder; dash basil; dash sage; dash black pepper

Servings: persons

1
Preheat oven to 350F.
2
Mix together vinegar, honey, vanilla, soy sauce and curry to taste.
3
Put chicken in deep dish suitable for the oven
4
Sprinkle sage, basil, black pepper over the chicken
5
Pour half of honey mixture over chicken and place in oven for 30 mins
6
Pour last half of honey mixture over chicken and turn oven up to 375F
7
Cook for additional 15 minutes
8
Serve over rice.....

817

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 packages Chicken strips, 1 1/4 cup white wine vinegar, 1 3/4 cup honey, 3 tbsp vanilla extract, and more.

Yes, Chicken with honey brown sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken with honey brown sauce

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