How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken with Ginger Sauce?

You need 8 ingredients. The key ingredients include: 2 whole chicken breast halves, skin on, salt & pepper, 1 tablespoon butter, 1 tablespoon fresh thyme, and more.

Is Chicken with Ginger Sauce suitable as meat & poultry?

Yes, Chicken with Ginger Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken with Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken with Ginger Sauce Recipe

Name: Chicken with Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breast halves, skin on; salt & pepper; 1 tablespoon butter; 1 tablespoon fresh thyme; 2 cups white wine; ¼ cup chopped ginger in syrup; 2 tablespoons whole grain mustard; 1 tablespoon rice wine vinegar

Chicken with Ginger Sauce – a delicious recipe with chicken breast halves, salt, butter, thyme, white wine, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breast halves, skin on
salt & pepper
1 tablespoon butter
1 tablespoon fresh thyme
2 cups white wine
¼ cup chopped ginger in syrup
2 tablespoons whole grain mustard
1 tablespoon rice wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken with Ginger Sauce

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