How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Cilantro and Salsa Verde?

You need 10 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 2 tablespoons butter, ½ cup chopped onion, 2 garlic cloves, crushed, and more.

Is Chicken With Cilantro and Salsa Verde suitable as meat & poultry?

Yes, Chicken With Cilantro and Salsa Verde falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Cilantro and Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken With Cilantro and Salsa Verde Recipe

Name: Chicken With Cilantro and Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 2 tablespoons butter; ½ cup chopped onion; 2 garlic cloves, crushed; 10 ounces salsa verde; ¾ cup chicken broth; 1 cup pine nuts; 1 cup fresh cilantro, chopped; ½ cup chopped fresh tomato, to serve; ½ cup sliced green onion, to serve

Chicken With Cilantro and Salsa Verde

Eats Now Editorial Team · 811 kcal · Meat & Poultry

Chicken With Cilantro and Salsa Verde – a delicious recipe with chicken breasts, butter, onion, garlic, verde, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Cilantro and Salsa Verde

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