Chicken with Bacon Cheese Topping

1. 1

   Heat oven to 350 degrees F. Cook bacon in 12-inch skillet over medium-high heat, turning occasionally, 4-6 minutes or until crisp.

2. 2

   Crumble bacon; set aside.

3. 3

   Add butter to same skillet.

4. 4

   Place chicken breasts in skillet.

5. 5

   Cook over medium-high heat, turning once, 6-10 minutes or until chicken is no longer pink.

6. 6

   Remove from skillet; place into ungreased 11x7-inch baking dish.

7. 7

   Place onion and garlic in same skillet.

8. 8

   Cook over medium-high heat 1-2 minutes or until onion is softened.

9. 9

   Stir in bacon.

* Per serving · 4 servings · Values may vary.

No additional tips available.