How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Wild Rice And Tomato Salad?

You need 14 ingredients. The key ingredients include: 4 Tbsp. butter, 1/2 c. onion, chopped, 2 c. cooked chicken, cubed, 2 c. cooked wild or white rice, and more.

Is Chicken, Wild Rice And Tomato Salad suitable as salads?

Yes, Chicken, Wild Rice And Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken, Wild Rice And Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken, Wild Rice And Tomato Salad Recipe

Name: Chicken, Wild Rice And Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1/2 c. onion, chopped; 2 c. cooked chicken, cubed; 2 c. cooked wild or white rice; 1 c. cooked peas; 1/2 c. diced celery; 2 Tbsp. snipped parsley; 1 tsp. instant chicken bouillon; 1/2 c. boiling water; salt to taste; pepper to taste; 1/4 to 1/2 tsp. leaf basil, crumbled; 1 c. toasted pecans; 4 medium tomatoes, cubed

Fresh, crisp and full of flavor — this Chicken, Wild Rice And Tomato Salad is a must-try. Made with butter, onion, chicken and white rice. Easy step-by-…

This Chicken, Wild Rice And Tomato Salad relies on simple, everyday ingredients such as butter, onion, chopped, cooked chicken, cubed and cooked wild or white rice. It comes together quickly and makes 4 servings, at about 1496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1496

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken, Wild Rice And Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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