How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Veggie Alfredo?

You need 11 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves (4 ounces each), 1 tablespoon canola oil, 1 jar (16 ounces) Alfredo sauce, 1 can (15-1/4 ounces) whole kernel corn, drained, and more.

Is Chicken Veggie Alfredo suitable as meat & poultry?

Yes, Chicken Veggie Alfredo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Veggie Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Veggie Alfredo Recipe

Name: Chicken Veggie Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves (4 ounces each); 1 tablespoon canola oil; 1 jar (16 ounces) Alfredo sauce; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 cup frozen peas, thawed; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1/2 cup chopped onion; 1/2 cup water; 1/2 teaspoon garlic salt; 1/4 teaspoon pepper; Hot cooked linguine

Chicken Veggie Alfredo

Eats Now Editorial Team · 351 kcal · Meat & Poultry

Chicken Veggie Alfredo – a delicious recipe with chicken breast halves, canola oil, Alfredo sauce, whole kernel corn, frozen peas, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Veggie Alfredo

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