How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Francese?

You need 12 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, 1/4 cup flour, 1/4 cup butter or 1/4 cup margarine, 1/2 cup white wine, and more.

Is Chicken Vegetable Francese suitable as meat & poultry?

Yes, Chicken Vegetable Francese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Francese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Francese Recipe

Name: Chicken Vegetable Francese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb boneless skinless chicken breast; 1/4 cup flour; 1/4 cup butter or 1/4 cup margarine; 1/2 cup white wine; 1/2 cup chicken broth; 1/2 teaspoon coarsely grated lemon peel; 1 teaspoon lemon juice; 3/4 teaspoon salt; 1/2 teaspoon dried thyme leaves; 1/4 teaspoon black pepper; 2 carrots, cut into sticks 2 1/2x 1/2 inch pieces; 1 medium zucchini, cut into 2 1/2x1/2 inch sticks

Chicken Vegetable Francese – a delicious recipe with chicken breast, flour, butter, white wine, chicken broth, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Vegetable Francese

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