How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 whole chicken, 1 pkg. frozen mixed vegetables, 1 can cream of mushroom soup, 1 medium onion, and more.

Is Chicken Vegetable Casserole suitable as meat & poultry?

Yes, Chicken Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Casserole Recipe

Name: Chicken Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken; 1 pkg. frozen mixed vegetables; 1 can cream of mushroom soup; 1 medium onion; 1/2 c. grated cheese; 1 egg; 1 tsp. margarine; salt to taste

Chicken Vegetable Casserole – a delicious recipe with chicken, mixed vegetables, cream of mushroom soup, onion, grated cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken
1 pkg. frozen mixed vegetables
1 can cream of mushroom soup
1 medium onion
1/2 c. grated cheese
1 egg
1 tsp. margarine
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Vegetable Casserole

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