Chicken Thighs With Chunky Tomato Sauce Recipe

Name: Chicken Thighs With Chunky Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (22 ounce) packagefrozen mashed potatoes; 2 lbs boneless skinless chicken thighs; 1 tablespoon all purpose Greek seasoning; 2 tablespoons olive oil; 2 medium zucchini, chopped; ½ cup diced onion; 1 (14 1/2 ounce) canfire-roasted tomatoes with garlic, undrained; 2 tablespoons cold butter, cut up; 1 tablespoon red wine vinegar; ¼ teaspoon salt; ¼ teaspoon pepper

Servings: persons

1 (22 ounce) packagefrozen mashed potatoes
2 lbs boneless skinless chicken thighs
1 tablespoon all purpose Greek seasoning
2 tablespoons olive oil
2 medium zucchini, chopped
½ cup diced onion
1 (14 1/2 ounce) canfire-roasted tomatoes with garlic, undrained
2 tablespoons cold butter, cut up
1 tablespoon red wine vinegar
¼ teaspoon salt
¼ teaspoon pepper

1
Prepare mashed potatoes according to package directions.
2
Keep warm.
3
Meanwhile, sprinkle chicken with Greek seasoning.
4
Cook chicken in hot oil in large skillet over medium-high heat for 7-8 minutes on each side, or until done.
5
Remove from skillet and keep warm.
6
Reduce heat to medium.
7
Add zucchini and onion to skillet, and saute 2-3 minutes or until tender.
8
Add tomatoes, and cook, stirring often, 7-10 minutes or until slightly thickened.
9
Remove skillet from heat.
10
Stir in butter, vinegar, salt and pepper.
11
Serve chicken over potatoes, spooning sauce over all.
12
Serve immediately.

561

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (22 ounce) packagefrozen mashed potatoes, 2 lbs boneless skinless chicken thighs, 1 tablespoon all purpose Greek seasoning, 2 tablespoons olive oil, and more.

Yes, Chicken Thighs With Chunky Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Thighs With Chunky Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions