Chipotle Barbecue Cheeseburgers Recipe

Name: Chipotle Barbecue Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup mayonnaise; 1 tablespoon mustard powder; 1 tablespoon honey; 1 teaspoon cider vinegar; 1 red bell pepper, cored and thinly sliced; 1 green bell pepper, cored and thinly sliced; 1 yellow bell pepper, cored and thinly sliced; salt & fresh ground pepper, to taste; 2 chipotle chiles in adobo; ¼ cup barbecue sauce; 2 garlic cloves; 1 lb ground beef; salt and pepper, to taste; 1 cup cheddar cheese, shredded; ¼ cup black olives, finely chopped; 4 large potato buns, toasted; 1 large tomatoes, thickly sliced

Servings: persons

¼ cup mayonnaise
1 tablespoon mustard powder
1 tablespoon honey
1 teaspoon cider vinegar
1 red bell pepper, cored and thinly sliced
1 green bell pepper, cored and thinly sliced
1 yellow bell pepper, cored and thinly sliced
salt & fresh ground pepper, to taste
2 chipotle chiles in adobo
¼ cup barbecue sauce
2 garlic cloves
1 lb ground beef
salt and pepper, to taste
1 cup cheddar cheese, shredded
¼ cup black olives, finely chopped
4 large potato buns, toasted
1 large tomatoes, thickly sliced

1
In a medium bowl, whisk together the mayonnaise, mustard powder, honey and vinegar.
2
Add all 3 peppers, then toss to coat well.
3
Season with salt and pepper, then set aside.
4
Heat a grill or grill pan to medium-high.
5
In a blender or food processor, combine the chipotle peppers, barbecue sauce and garlic.
6
Puree until smooth.
7
Transfer to a large bowl.
8
Add the ground beef, 1/2 teaspoon salt and 1/4 teaspoon ground black pepper, then mix well.
9
Divide the ground beef mixture into quarters.
10
One at a time, form each quarter into a cup in the palm of your hand.
11
Add 1/4 cup of the cheese and a sprinkling of the black olives to the center of each cup, then push the beef over it to completely cover the cheese.
12
Carefully form the beef into a patty.
13
Coat the grill grates with oil.
14
Grill the burgers to the desired doneness.
15
Top the bottom half of each potato bun with some of the pepper slaw, then a burger, then a slice of tomato.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: ¼ cup mayonnaise, 1 tablespoon mustard powder, 1 tablespoon honey, 1 teaspoon cider vinegar, and more.

Yes, Chipotle Barbecue Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Barbecue Cheeseburgers

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