How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tahitian?

You need 6 ingredients. The key ingredients include: 1/2 c. oleo, 1 envelope Lipton onion soup mix, 1 Tbsp. cornstarch, 1 (20 oz.) can pineapple chunks or crushed, drained (reserve 3/4 c. liquid), and more.

Is Chicken Tahitian suitable as meat & poultry?

Yes, Chicken Tahitian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tahitian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tahitian Recipe

Name: Chicken Tahitian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo; 1 envelope Lipton onion soup mix; 1 Tbsp. cornstarch; 1 (20 oz.) can pineapple chunks or crushed, drained (reserve 3/4 c. liquid); 2 Tbsp. lemon or lime juice; 3 to 4 whole chicken breasts or thighs

Chicken Tahitian – a delicious recipe with oleo, onion soup, cornstarch, pineapple, lemon, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. oleo
1 envelope Lipton onion soup mix
1 Tbsp. cornstarch
1 (20 oz.) can pineapple chunks or crushed, drained (reserve 3/4 c. liquid)
2 Tbsp. lemon or lime juice
3 to 4 whole chicken breasts or thighs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Tahitian

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