Chicken Tagine With Lemons And Cherries Recipe

Name: Chicken Tagine With Lemons And Cherries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs boneless skinless chicken breasts (4 to 6 pieces); 1/4 cup chicken stock; 2 tablespoons extra light oilve oil; 3 garlic cloves, slivered; 2 onions, cut in rings, separated; 2 lemons, fresh and cut in wheels; 1 cup cherries, pitted; 1/4 teaspoon ground coriander; 1/4 teaspoon allspice; 1/2 teaspoon ground black pepper; 1/2 teaspoon ground ginger; 1/2 teaspoon ground turmeric; 1 teaspoon cinnamon; 1 teaspoon cumin

Servings: persons

3 lbs boneless skinless chicken breasts (4 to 6 pieces)
1/4 cup chicken stock
2 tablespoons extra light oilve oil
3 garlic cloves, slivered
2 onions, cut in rings, separated
2 lemons, fresh and cut in wheels
1 cup cherries, pitted
1/4 teaspoon ground coriander
1/4 teaspoon allspice
1/2 teaspoon ground black pepper
1/2 teaspoon ground ginger
1/2 teaspoon ground turmeric
1 teaspoon cinnamon
1 teaspoon cumin

1
1. Mix all spices together and sprinkle liberally over chicken as a dry rub, try to cover as much surface area as possible.
2
2. Place covered in refrigerator for 30 minutes or up to 6 hours.
3
3. Heat oil in tagine and saute garlic until soft.
4
4. Brown chicken in batches, set aside.
5
5. add and sweat onion rings in bottom of tagine.
6
6. place chicken on top of of sweatted onions, add broth.
7
7. place lemon slices and cherries on top of chicken.
8
8. cover and cook on low to low medium for 45 minutes to 1 hour.

809

kcal

Calories

Fat

Carbs

116

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 lbs boneless skinless chicken breasts (4 to 6 pieces), 1/4 cup chicken stock, 2 tablespoons extra light oilve oil, 3 garlic cloves, slivered, and more.

Yes, Chicken Tagine With Lemons And Cherries falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tagine With Lemons And Cherries

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