How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 2 cans celery soup, 1 c. mayonnaise, 1 Tbsp. lemon juice, 1 bag California Blend vegetables (carrots, cauliflower, broccoli), cut into smaller pieces, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans celery soup; 1 c. mayonnaise; 1 Tbsp. lemon juice; 1 bag California Blend vegetables (carrots, cauliflower, broccoli), cut into smaller pieces; 4 c. cooked and diced chicken; 2 cans sliced water chestnuts, drained and cut into smaller pieces; 1 c. shredded cheese (sharp); 2 c. crushed cornflakes; 1/2 c. melted butter; 2 tsp. parsley flakes

Chicken Casserole

Eats Now Editorial Team · 1397 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with celery soup, mayonnaise, lemon juice, vegetables, chicken, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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