Chicken Tacos - the Tahiti Way

Name: Chicken Tacos - the Tahiti Way
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts; 1 (16 ounce) jar pepperoncini peppers; 12 large onion; 1 bunch cilantro; 2 garlic cloves; black pepper; 10 corn tortillas; onion, chopped; cilantro, chopped; sour cream (optional); 1 lime, juice of

Eats Now Editorial Team · 678 kcal · Meat & Poultry

Jump to Recipe

Chicken Tacos - the Tahiti Way – a delicious recipe with chicken breasts, pepperoncini peppers, onion, cilantro, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breasts
1 (16 ounce) jar pepperoncini peppers
12 large onion
1 bunch cilantro
2 garlic cloves
black pepper
10 corn tortillas
onion, chopped
cilantro, chopped
sour cream (optional)
1 lime, juice of

1
Slice onion.
2
Chop cilantro.
3
Dice garlic.
4
Combine everything including the ENTIRE jar of peppers, juice and all, but the tortillas into a slow cooker.
5
Cook on low 5 hours.
6
Shred chicken with 2 forks.
7
Mix well with everything in the pot.
8
Keep warm.
9
Heat tortillas till soft.
10
Serve warm.

678

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, 1 (16 ounce) jar pepperoncini peppers, 12 large onion, 1 bunch cilantro, and more.

Yes, Chicken Tacos - the Tahiti Way falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage And Egg Casserole
Broccoli Chicken
Bacon Wraps
Buffalo Chips

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy