How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Sub?

You need 9 ingredients. The key ingredients include: 1 tbsp vegetable oil, 4 None breaded chicken fillets, 1 tsp wasabi, 1/4 cup dijonnaise, and more.

Is Chicken Sub suitable as meat & poultry?

Yes, Chicken Sub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Sub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sub Recipe

Name: Chicken Sub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 4 None breaded chicken fillets; 1 tsp wasabi; 1/4 cup dijonnaise; 1 None baguette, cut into 4 pieces, halved lengthwise; 4 leaves iceberg lettuce, shredded; 4 None tomatoes, sliced; 1 oz reduced-fat Cheddar cheese, grated; 2 tbsp reduced-fat ranch dressing

Chicken Sub – a delicious recipe with vegetable oil, chicken fillets, wasabi, dijonnaise, baguette, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tbsp vegetable oil
4 None breaded chicken fillets
1 tsp wasabi
1/4 cup dijonnaise
1 None baguette, cut into 4 pieces, halved lengthwise
4 leaves iceberg lettuce, shredded
4 None tomatoes, sliced
1 oz reduced-fat Cheddar cheese, grated
2 tbsp reduced-fat ranch dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

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Chicken Sub

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