Chicken Stuffing Mix Recipe

1. 1

   Mix first 3 ingredients.

2. 2

   Put in 9 x 13 inch pan.

3. 3

   Combine chicken, onion, celery, salad dressing and salt.

4. 4

   Spread on top of dressing.

5. 5

   Save a little for top.

6. 6

   Mix Large eggs and lowfat milk, pour over.

7. 7

   Cover with foil and chill at least 6 hrs.

8. 8

   Before baking, take the cream of mushroom soup and spread over stuffing.

9. 9

   Bake at 325 degrees for 40 min.

10. 10

    Sprinkle with 1 c. Cheddar cheese.

11. 11

    Bake 10 min more.

12. 12

    Cut into squares.

13. 13

    Serves 8.

No additional tips available.