Name: Chicken Stuffing Casserole
Yield: 4 servings
Ingredients: 1 regular pkg. Pepperidge Farm herb stuffing; 1 1/2 cubes melted butter; 1 (5 oz.) can evaporated milk; 1 small jar pimientos; 1 (10 oz.) frozen peas, uncooked; 2 cans cream of celery soup; 1 grated onion; 1 c. chicken broth; 3 c. chopped, cooked chicken or turkey

Chicken Stuffing Casserole – a delicious recipe with regular, butter, milk, pimientos, frozen peas, cream of celery soup. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 regular pkg. Pepperidge Farm herb stuffing
1 1/2 cubes melted butter
1 (5 oz.) can evaporated milk
1 small jar pimientos
1 (10 oz.) frozen peas, uncooked
2 cans cream of celery soup
1 grated onion
1 c. chicken broth
3 c. chopped, cooked chicken or turkey

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Stuffing Casserole

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