How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Stuffing Bake?

You need 9 ingredients. The key ingredients include: 1 (12 oz.) can evaporated milk, 3 Tbsp. margarine, 1 (7 oz.) pkg. herb seasoned stuffing, 1 (10 3/4 oz.) Campbell's condensed golden cream of mushroom soup, and more.

Is Chicken-Stuffing Bake suitable as meat & poultry?

Yes, Chicken-Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Stuffing Bake Recipe

Name: Chicken-Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (12 oz.) can evaporated milk; 3 Tbsp. margarine; 1 (7 oz.) pkg. herb seasoned stuffing; 1 (10 3/4 oz.) Campbell's condensed golden cream of mushroom soup; 2 c. diced, cooked chicken or turkey; 2 c. shredded Swiss cheese; 1 stalk chopped celery; 1 c. cooked broccoli; 1/2 tsp. dried thyme leaves, crushed

Chicken-Stuffing Bake – a delicious recipe with milk, margarine, herb seasoned stuffing, Campbell's condensed golden cream of mushroom soup, chicken, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 oz.) can evaporated milk
3 Tbsp. margarine
1 (7 oz.) pkg. herb seasoned stuffing
1 (10 3/4 oz.) Campbell's condensed golden cream of mushroom soup
2 c. diced, cooked chicken or turkey
2 c. shredded Swiss cheese
1 stalk chopped celery
1 c. cooked broccoli
1/2 tsp. dried thyme leaves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken-Stuffing Bake

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