Chicken Stuffed With Crab

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   Place

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   each

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   of

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   the

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   chicken breasts between sheets of plastic

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   wrap and pound until thin.

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   Try not to tear them (but don't

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   worry a lot).

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   On top of 1 side of each breast, place a bit of

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    crab

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    meat,

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    some

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    cheese,

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    mushrooms, onion, parsley and/or green

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    peppers.

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    Pour

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    some Blue cheese salad dressing (or

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    you might

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    prefer another flavor) over that combination. Place

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    the other

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    half

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    of

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    the

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    breast over this one and use toothpicks to stitch sandwiches together.

No additional tips available.