How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stuffed Shells?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. chicken, cooked, skinned, boned and cut into bite-sized pieces, 2 boxes Stove Top stuffing mix, made per pkg. directions, 1 box large stuffing shells, cooked until tender, drained, rinsed and cooled, 1 can cream of mushroom or cream of chicken soup, and more.

Is Chicken Stuffed Shells suitable as meat & poultry?

Yes, Chicken Stuffed Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stuffed Shells Recipe

Name: Chicken Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. chicken, cooked, skinned, boned and cut into bite-sized pieces; 2 boxes Stove Top stuffing mix, made per pkg. directions; 1 box large stuffing shells, cooked until tender, drained, rinsed and cooled; 1 can cream of mushroom or cream of chicken soup; 1/2 soup can milk; crushed potato chips or cracker crumbs; paprika

Try this homemade Chicken Stuffed Shells recipe the whole family will love. Made with chicken, Stove Top stuffing mix, stuffing shells and cream of mush…

This Chicken Stuffed Shells relies on simple, everyday ingredients such as soup can milk and paprika. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. chicken, cooked, skinned, boned and cut into bite-sized pieces
2 boxes Stove Top stuffing mix, made per pkg. directions
1 box large stuffing shells, cooked until tender, drained, rinsed and cooled
1 can cream of mushroom or cream of chicken soup
1/2 soup can milk
crushed potato chips or cracker crumbs
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Chicken Stuffed Shells

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions