How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stuffed Buns?

You need 7 ingredients. The key ingredients include: 6 large sourdough buns, 2 cups boneless chicken breast halves, cooked and diced, 1 (8 ounce) package cream cheese, softened, 1 cup shredded Pepper Jack cheese, and more.

Is Chicken Stuffed Buns suitable as meat & poultry?

Yes, Chicken Stuffed Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stuffed Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stuffed Buns Recipe

Name: Chicken Stuffed Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 large sourdough buns; 2 cups boneless chicken breast halves, cooked and diced; 1 (8 ounce) package cream cheese, softened; 1 cup shredded Pepper Jack cheese; 1 cup grated Parmesan cheese; 6 cloves garlic, pressed; 1 (10 ounce) package frozen chopped spinach, thawed and drained

Chicken Stuffed Buns – a delicious recipe with buns, chicken breast halves, cream cheese, Pepper, Parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large sourdough buns
2 cups boneless chicken breast halves, cooked and diced
1 (8 ounce) package cream cheese, softened
1 cup shredded Pepper Jack cheese
1 cup grated Parmesan cheese
6 cloves garlic, pressed
1 (10 ounce) package frozen chopped spinach, thawed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Stuffed Buns

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