Chicken Stuffed Artichokes Recipe

Name: Chicken Stuffed Artichokes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 med-size artichokes; Salt; 1 c. cooked, chopped chicken; 1/4 c. chopped celery; 2 tbsp. melted onion; 1 tbsp. lemon juice; 2 tbsp. mayonnaise or possibly dairy lowfat sour cream; 1/4 teaspoon salt; 1/4 teaspoon tarragon or possibly dill; Dash freshly grnd pepper; Avgolemono Sauce, Hallandaise Sauce or possibly mayonnaise

Eats Now Editorial Team · 120 kcal · Meat & Poultry

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Chicken Stuffed Artichokes Recipe – a delicious recipe with artichokes, Salt, chicken, celery, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 med-size artichokes
Salt
1 c. cooked, chopped chicken
1/4 c. chopped celery
2 tbsp. melted onion
1 tbsp. lemon juice
2 tbsp. mayonnaise or possibly dairy lowfat sour cream
1/4 teaspoon salt
1/4 teaspoon tarragon or possibly dill
Dash freshly grnd pepper
Avgolemono Sauce, Hallandaise Sauce or possibly mayonnaise

1
4 servings
2
Microwave cooking time: 17 min
3
Conventional cooking time: 45 min

120

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 med-size artichokes, Salt, 1 c. cooked, chopped chicken, 1/4 c. chopped celery, and more.

Yes, Chicken Stuffed Artichokes Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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