Chicken Stuff

Name: Chicken Stuff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless, skinless chicken breast; 2 Tbsp. vegetable oil; 1/2 c. flour; 1 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. melted butter; 1/2 c. chopped celery; 1/2 c. chopped red pepper; 1/2 c. chopped onion; 2 Tbsp. packed brown sugar; 1 c. catsup

Eats Now Editorial Team · 442 kcal · Meat & Poultry

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Chicken Stuff – a delicious recipe with chicken breast, vegetable oil, flour, salt, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless, skinless chicken breast
2 Tbsp. vegetable oil
1/2 c. flour
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. melted butter
1/2 c. chopped celery
1/2 c. chopped red pepper
1/2 c. chopped onion
2 Tbsp. packed brown sugar
1 c. catsup

1
Chop chicken into bite sized pieces.
2
Heat oil.
3
Mix flour, salt and pepper.
4
Batter chicken with it.
5
Simmer in fry pan with the oil.
6
Mix remaining ingredients and add to browned chicken. Simmer in covered pan for 30 minutes.
7
Serve with rice.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. boneless, skinless chicken breast, 2 Tbsp. vegetable oil, 1/2 c. flour, 1 tsp. salt, and more.

Yes, Chicken Stuff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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