Chicken Strips With Scallions White Sauce. Recipe

Name: Chicken Strips With Scallions White Sauce.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 cup flour; 1 teaspoon salt; 1 dash black pepper (about half teaspoon); 1 teaspoon chili powder; 3 garlic cloves, minced or chopped very fine; 1 cup milk; 1 lb boneless chicken thighs; Sauce; 2 cups milk; 1 tablespoon cornstarch; 1 teaspoon white pepper; 1 teaspoon salt; 1 teaspoon granulated garlic; 1 teaspoon chili powder; 3 scallions, chopped very fine

Servings: persons

3 eggs
1 cup flour
1 teaspoon salt
1 dash black pepper (about half teaspoon)
1 teaspoon chili powder
3 garlic cloves, minced or chopped very fine
1 cup milk
1 lb boneless chicken thighs
Sauce
2 cups milk
1 tablespoon cornstarch
1 teaspoon white pepper
1 teaspoon salt
1 teaspoon granulated garlic
1 teaspoon chili powder
3 scallions, chopped very fine

1
Cut the chicken in strips or fingers.
2
Make a mix using all the ingredients listed for that purpose,mix well until reaching a consistency similar to honey.
3
If too liquid add some flour.
4
If too dry add some milk.
5
Put inside of the mix the chicken strips and be sure coat the meat properly.
6
Take piece by piece and fry until golden brown.
7
Afix the chicken on a large serving platter and cover it with the following sauce.
8
Mix in a sauce pan the 2 cups of milk add the corn starch and stir continuosly add 1 by 1 all the ingredients listed for the sauce.
9
When reach a creamy consistency is ready. If too dry,.
10
add some milk, cover the chicken strips with sauce.
11
Serve hot.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 eggs, 1 cup flour, 1 teaspoon salt, 1 dash black pepper (about half teaspoon), and more.

Yes, Chicken Strips With Scallions White Sauce. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Strips With Scallions White Sauce.

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