How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stir-Fry?

You need 7 ingredients. The key ingredients include: 1 Tbsp. oil, 1/2 lb. boneless chicken breasts, 2/3 c. diagonally sliced carrots, 1/2 c. broccoli flowerets, and more.

Is Chicken Stir-Fry suitable as meat & poultry?

Yes, Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stir-Fry Recipe

Name: Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1/2 lb. boneless chicken breasts; 2/3 c. diagonally sliced carrots; 1/2 c. broccoli flowerets; 2 envelopes Lipton cream of chicken flavor Cup-a-Soup; 1 c. hot water; hot vermicelli or rice

Chicken Stir-Fry – a delicious recipe with oil, chicken breasts, carrots, broccoli flowerets, cream of chicken flavor, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
1/2 lb. boneless chicken breasts
2/3 c. diagonally sliced carrots
1/2 c. broccoli flowerets
2 envelopes Lipton cream of chicken flavor Cup-a-Soup
1 c. hot water
hot vermicelli or rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Meat & Poultry

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