Warm up with this hearty Chicken Stew With Gnocchi recipe. Made with parsnips, carrots, celery and sweet potato. Easy step-by-step instructions included.
This Chicken Stew With Gnocchi relies on simple, everyday ingredients such as celery ribs, chopped, green onions, chopped, dried sage leaves and salt. It comes together quickly and makes 4 servings, at about 1170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026