How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stew?

You need 9 ingredients. The key ingredients include: 1 (9 oz.) pkg. frozen diced cooked chicken, 2 (10 1/2 oz.) cans low sodium chicken broth, 1 c. diced onion, 2 cloves garlic, minced, and more.

Is Chicken Stew suitable as soups & stews?

Yes, Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stew Recipe

Name: Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (9 oz.) pkg. frozen diced cooked chicken; 2 (10 1/2 oz.) cans low sodium chicken broth; 1 c. diced onion; 2 cloves garlic, minced; 1 (14 1/2 oz.) can no salt added stewed tomatoes (undrained); 1 (10 oz.) pkg. frozen sliced okra; 1/4 tsp. dried basil; 1/4 tsp. salt; 1/4 tsp. pepper

Chicken Stew – a delicious recipe with chicken, chicken broth, onion, garlic, salt, okra. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (9 oz.) pkg. frozen diced cooked chicken
2 (10 1/2 oz.) cans low sodium chicken broth
1 c. diced onion
2 cloves garlic, minced
1 (14 1/2 oz.) can no salt added stewed tomatoes (undrained)
1 (10 oz.) pkg. frozen sliced okra
1/4 tsp. dried basil
1/4 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Chicken Stew

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