How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Zucchini Sausage Soup?

You need 10 ingredients. The key ingredients include: 1 lb sausage, 1 onion, chopped, 1 carrot, chopped small, 2 zucchini, chopped small, and more.

Is Cheesy Zucchini Sausage Soup suitable as soups & stews?

Yes, Cheesy Zucchini Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Zucchini Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Zucchini Sausage Soup Recipe

Name: Cheesy Zucchini Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage; 1 onion, chopped; 1 carrot, chopped small; 2 zucchini, chopped small; 2 potatoes, small cubes; 2 (14 ounce) cans chicken broth; 2 (12 ounce) cans evaporated milk; 2 cups cheddar cheese, shredded; 1/4 teaspoon salt; 1/4 teaspoon pepper

Warm up with this hearty Cheesy Zucchini Sausage Soup recipe. Made with sausage, onion, carrot and zucchini. Easy step-by-step instructions included.

This Cheesy Zucchini Sausage Soup relies on simple, everyday ingredients such as sausage, onion, chopped, carrot, chopped small and zucchini, chopped small. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Zucchini Sausage Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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