How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Steak(Chinese) ?

You need 9 ingredients. The key ingredients include: 4 chicken legs, 3 Tbsp. cornstarch, 2 Tbsp. soy sauce, 1 Tbsp. sherry, and more.

Is Chicken Steak(Chinese) suitable as meat & poultry?

Yes, Chicken Steak(Chinese) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Steak(Chinese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Steak(Chinese) Recipe

Name: Chicken Steak(Chinese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken legs; 3 Tbsp. cornstarch; 2 Tbsp. soy sauce; 1 Tbsp. sherry; 1/2 tsp. salt; 1/2 tsp. sugar; 1 clove garlic, crushed; 4 Tbsp. cooking oil; bread crumbs

Chicken Steak(Chinese) – a delicious recipe with chicken, cornstarch, soy sauce, sherry, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken legs
3 Tbsp. cornstarch
2 Tbsp. soy sauce
1 Tbsp. sherry
1/2 tsp. salt
1/2 tsp. sugar
1 clove garlic, crushed
4 Tbsp. cooking oil
bread crumbs

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Quick Info

Servings
4 servings
Calories
348 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Steak(Chinese)

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