Chicken Spaghetti Recipe

Name: Chicken Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 5 boneless skinless chicken thighs; 1 bay leaf; 3 tablespoons butter; 1 yellow onion, chopped; 12 green bell pepper, chopped; 2 stalks celery, chopped; 1 (2 ounce) jar pimientos, small one; 1 (10 ounce) can tomato soup; 1 (12 ounce) can tomato juice; 2 tablespoons Worcestershire sauce; 1 (4 ounce) can mushroom stems and pieces; 2 garlic cloves, minced; ¼ teaspoon salt and pepper, to taste; 1 lb cheddar cheese, shredded; 1 (16 ounce) package angel hair pasta

Servings: persons

5 boneless skinless chicken thighs
1 bay leaf
3 tablespoons butter
1 yellow onion, chopped
12 green bell pepper, chopped
2 stalks celery, chopped
1 (2 ounce) jar pimientos, small one
1 (10 ounce) can tomato soup
1 (12 ounce) can tomato juice
2 tablespoons Worcestershire sauce
1 (4 ounce) can mushroom stems and pieces
2 garlic cloves, minced
¼ teaspoon salt and pepper, to taste
1 lb cheddar cheese, shredded
1 (16 ounce) package angel hair pasta

1
Boil chicken thighs about 20 to 30 minutes with 1 bay leaf.
2
Reserve broth.
3
Shred chicken and set aside.
4
Brown the next 5 ingredients in a BIG skillet about 8 minutes.
5
Stir in the next seven ingredients plus chicken and simmer 10 minutes or until cheese is melted.
6
Boil angel hair pasta according to package directions in reserved chicken broth (or regular spaghetti).
7
Remove bay leaf, drain and fold into skillet mixture.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 5 boneless skinless chicken thighs, 1 bay leaf, 3 tablespoons butter, 1 yellow onion, chopped, and more.

Yes, Chicken Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Spaghetti

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