Chicken Spaghetti

Name: Chicken Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken; 1 (16 oz.) pkg. spaghetti; 1 c. chopped onion; 1/2 c. chopped celery; 1/2 c. margarine; 1/4 c. flour; 1 (10 oz.) can cream of mushroom soup; 3/4 tsp. garlic salt; 1 (2 oz.) jar chopped pimentos; 1 (4 oz.) can black olives; 1 lb. shredded Cheddar cheese

Eats Now Editorial Team · 587 kcal · Pasta & Noodles

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Chicken Spaghetti – a delicious recipe with chicken, spaghetti, onion, celery, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 whole chicken
1 (16 oz.) pkg. spaghetti
1 c. chopped onion
1/2 c. chopped celery
1/2 c. margarine
1/4 c. flour
1 (10 oz.) can cream of mushroom soup
3/4 tsp. garlic salt
1 (2 oz.) jar chopped pimentos
1 (4 oz.) can black olives
1 lb. shredded Cheddar cheese

1
Preheat oven to 350u00b0.
2
Cook chicken until tender.
3
Bone and chop.
4
Strain chicken broth.
5
Cook spaghetti in stock until tender.
6
Drain and reserve the stock.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 whole chicken, 1 (16 oz.) pkg. spaghetti, 1 c. chopped onion, 1/2 c. chopped celery, and more.

Yes, Chicken Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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