Chicken Spaghetti

1. 1

   Cook chicken and cool. Bone and chop in bite size pieces.

2. 2

   Set aside.

3. 3

   Cook spaghetti in broth. Saute garlic, pepper, celery and onion until tender.

4. 4

   Add soup and cook 15 minutes.

5. 5

   (May need to add a very small amount of water to this mixture.)

6. 6

   In baking dish, place a layer of spaghetti, layer of chicken and layer of sauce. Repeat layers and top with grated cheese.

7. 7

   Cook in oven 20 to 25 minutes. Serve with salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.