Fresh, crisp and full of flavor — this Fennel-Bacon Pasta Salad is a must-try. Made with spiral pasta, bacon, fennel bulbs and walnut halves. Easy step-…
This Fennel-Bacon Pasta Salad relies on simple, everyday ingredients such as (16 ounces) spiral pasta, walnut halves, coarsely ground pepper and salt. It comes together quickly and makes 4 servings, at about 1261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026