Chicken Spaghetti

1. 1

   Cook spaghetti according to package directions.

2. 2

   Drain, rinse and

3. 3

   set

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   aside.

5. 5

   In

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   a medium saucepan, add soup, milk, onion, garlic salt

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   and

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   1/4 cup of the cheese.

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   Heat over low heat, stirring

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    until smooth; add chicken.

11. 11

    Put spaghetti in a 10 x 6-inch

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    Pyrex

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    dish

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    and pour sauce over spaghetti.

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    Mix well and top

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    with remaining cheese and the parsley.

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    Bake 15 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.