Chicken Spaghetti

1. 1

   Boil chicken until it falls off bone.

2. 2

   Reserve 4 cups broth. Take chicken off bone.

3. 3

   Combine broth, chicken and all other ingredients in large pan.

4. 4

   Cook over low heat until spaghetti absorbs most of liquid.

5. 5

   (If you want more spaghetti, cook it first, then add remaining ingredients.)

No additional tips available.