Chicken Spaghetti

Name: Chicken Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 lb. pkg. spaghetti; 1 hen (fat); 4 medium onions, chopped; 1 c. celery, chopped; 1 (No. 2) can tomatoes; 1 can tomato paste; 2 to 4 Tbsp. chili powder; salt and pepper; mushrooms (optional); 1 stick celery

Eats Now Editorial Team · Pasta & Noodles

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Chicken Spaghetti – a delicious recipe with spaghetti, hen, onions, celery, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. pkg. spaghetti
1 hen (fat)
4 medium onions, chopped
1 c. celery, chopped
1 (No. 2) can tomatoes
1 can tomato paste
2 to 4 Tbsp. chili powder
salt and pepper
mushrooms (optional)
1 stick celery

1
Season and cook hen. Save all broth. Cook spaghetti in broth. Brown onions in broth or butter. Add tomatoes, salt, pepper, tomato paste, celery, chili powder and mushrooms.
2
Cook until celery is tender. Combine sauce with spaghetti.
3
Stir. Add deboned chicken which has been chopped.
4
Let simmer at low heat 10 minutes. Serves 10.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. pkg. spaghetti, 1 hen (fat), 4 medium onions, chopped, 1 c. celery, chopped, and more.

Yes, Chicken Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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