How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Souffle?

You need 11 ingredients. The key ingredients include: 12 slices bread, 2 cups chopped cooked chicken, 1 cup sliced celery, 1 (4 ounce) canchopped mushrooms (optional), and more.

Is Chicken Souffle suitable as baking & desserts?

Yes, Chicken Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Souffle Recipe

Name: Chicken Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bread; 2 cups chopped cooked chicken; 1 cup sliced celery; 1 (4 ounce) canchopped mushrooms (optional); 2 cups milk; 4 eggs, beaten; 1 cup mayonnaise; salt; pepper; 1 (10 ounce) can cream of chicken soup; 12 lb cheddar cheese, grated

Chicken Souffle

Eats Now Editorial Team · 6350 kcal · Baking & Desserts

Chicken Souffle – a delicious recipe with bread, chicken, celery, mushrooms, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Souffle

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