How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Souffle?

You need 9 ingredients. The key ingredients include: 3 lb cooked, diced chicken, 1/2 cup each: onion, celery, and green pepper, diced, 1/2 cup mayonnaise, salt & pepper to taste, and more.

Is Chicken Souffle suitable as baking & desserts?

Yes, Chicken Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Souffle Recipe

Name: Chicken Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb cooked, diced chicken; 1/2 cup each: onion, celery, and green pepper, diced; 1/2 cup mayonnaise; salt & pepper to taste; 6-8 slices sandwich bread; 1 1/2 cups milk; 2 eggs, beaten; 1 can cream of chicken soup; 4 oz grated cheese

Chicken Souffle – a delicious recipe with chicken, onion, mayonnaise, salt, bread, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 lb cooked, diced chicken
1/2 cup each: onion, celery, and green pepper, diced
1/2 cup mayonnaise
salt & pepper to taste
6-8 slices sandwich bread
1 1/2 cups milk
2 eggs, beaten
1 can cream of chicken soup
4 oz grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1181 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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