How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Souffle?

You need 11 ingredients. The key ingredients include: 8 slices white bread, 4 c. cooked chicken (one 6 lb. hen or 2 fryers), 1 can water chestnuts, sliced and drained, 1/2 c. mayonnaise, and more.

Is Chicken Souffle suitable as baking & desserts?

Yes, Chicken Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Souffle Recipe

Name: Chicken Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread; 4 c. cooked chicken (one 6 lb. hen or 2 fryers); 1 can water chestnuts, sliced and drained; 1/2 c. mayonnaise; 8 slices processed cheese; 4 eggs, well beaten; 1 tsp. salt; 2 c. milk; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 (2 oz.) jar chopped pimentos

Chicken Souffle

Eats Now Editorial Team · 1095 kcal · Baking & Desserts

Chicken Souffle – a delicious recipe with white bread, chicken, water chestnuts, mayonnaise, cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Souffle

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