Chicken, Snap Pea & Avocado Salad Recipe

Name: Chicken, Snap Pea & Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup KRAFT Lite House Italian Dressing; juice from 1 lime; 6 small boneless skinless chicken breasts (1-1/2 lb.); 1 lb. sugar snap peas, trimmed; 1 cup water; 1 avocado Safeway 10 ct For $10.00 thru 02/09; 2 cups grape tomatoes, halved; 1 yellow pepper, cut into strips; 2 green onions, sliced; 1 pkg. (3.5 oz.) ATHENOS Crumbled Reduced Fat Feta Cheese

Servings: persons

3/4 cup KRAFT Lite House Italian Dressing
juice from 1 lime
6 small boneless skinless chicken breasts (1-1/2 lb.)
1 lb. sugar snap peas, trimmed
1 cup water
1 avocado Safeway 10 ct For $10.00 thru 02/09
2 cups grape tomatoes, halved
1 yellow pepper, cut into strips
2 green onions, sliced
1 pkg. (3.5 oz.) ATHENOS Crumbled Reduced Fat Feta Cheese

1
Mix dressing and lime juice.
2
Pour 1/4 cup over chicken in shallow dish; turn to evenly coat both sides of each breast.
3
Refrigerate 30 min.
4
to marinate.
5
Meanwhile, place peas in large microwaveable bowl.
6
Add water; cover with waxed paper.
7
Microwave on HIGH 10 min.
8
or until peas are crisp-tender; drain.
9
Cool completely.
10
Heat grill to medium-high heat.
11
Remove chicken from marinade; discard marinade.
12
Grill chicken 6 to 8 min.
13
on each side or until done (165 degrees F).
14
Remove from grill; cut into strips.
15
Cut avocado in half.
16
Blend half with remaining dressing mixture in blender until smooth.
17
Chop remaining avocado.
18
Place chicken, peas and remaining vegetables in large bowl.
19
Add dressing mixture; mix lightly.
20
Top with cheese and chopped avocados.

838

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup KRAFT Lite House Italian Dressing, juice from 1 lime, 6 small boneless skinless chicken breasts (1-1/2 lb.), 1 lb. sugar snap peas, trimmed, and more.

Yes, Chicken, Snap Pea & Avocado Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken, Snap Pea & Avocado Salad

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