Chicken Skillet with Mushrooms and Onions

1. 1

   Heat large nonstick skillet on medium-high heat.

2. 2

   Add chicken, onions and mushrooms; cook 10 min.

3. 3

   or until chicken is done (170F), stirring onion mixture occasionally and turning chicken over after 5 min.

4. 4

   Transfer chicken to plate; cover to keep warm.

5. 5

   Continue cooking onion mixture 3 to 5 min.

6. 6

   or until golden brown, stirring occasionally.

7. 7

   Add Worcestershire sauce to onions in skillet; mix well.

8. 8

   Reduce heat to low.

9. 9

   Return chicken to skillet; spoon onion mixture over chicken.

10. 10

    Mix stuffing mix and hot water.

11. 11

    Spoon stuffing mixture around edge of skillet; sprinkle with cheese.

12. 12

    Cover.

13. 13

    Cook 5 min.

14. 14

    or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.