How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken - Shanghai Style?

You need 7 ingredients. The key ingredients include: 2 to 3 lb. chicken thighs/wings, 1/3 c. water, 1/3 c. soy sauce, 2 slices fresh ginger root, and more.

Is Chicken - Shanghai Style suitable as meat & poultry?

Yes, Chicken - Shanghai Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken - Shanghai Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken - Shanghai Style Recipe

Name: Chicken - Shanghai Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. chicken thighs/wings; 1/3 c. water; 1/3 c. soy sauce; 2 slices fresh ginger root; 2 Tbsp. brown sugar; 1 Tbsp. dry sherry; 1 clove garlic, crushed

Chicken - Shanghai Style – a delicious recipe with chicken thighs, water, soy sauce, ginger root, brown sugar, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. chicken thighs/wings
1/3 c. water
1/3 c. soy sauce
2 slices fresh ginger root
2 Tbsp. brown sugar
1 Tbsp. dry sherry
1 clove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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