Chicken Scarpriello Recipe

Name: Chicken Scarpriello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs boneless skinless chicken breast halves; 3 tablespoons all-purpose flour; 2 tablespoons olive oil; 2 teaspoons butter; 2 tablespoons shallots, minced; 2 garlic cloves, minced; 1 cup water; 1/2 cup white wine; 1 ounce chicken bouillon or 1 chicken bouillon cube; 1/2 teaspoon dried rosemary, crushed; 1/4 teaspoon salt; 1 pinch ground black pepper

Servings: persons

1 1/4 lbs boneless skinless chicken breast halves
3 tablespoons all-purpose flour
2 tablespoons olive oil
2 teaspoons butter
2 tablespoons shallots, minced
2 garlic cloves, minced
1 cup water
1/2 cup white wine
1 ounce chicken bouillon or 1 chicken bouillon cube
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1 pinch ground black pepper

1
Cut chicken breasts into 1 x 3 inch strips, and dredge in flour.
2
In 10 inch skillet, heat oil and butter. Add chicken. Cook, turning occasionally, until lightly browned on all sides (3 to 4 minutes). Using tongs, remove chicken from skillet. Set aside and keep warm.
3
To same skillet, add shallots and garlic. Saute until softened (1 minute). Add water, wine, broth mix, and seasonings. Mix well. Cook, stirring frequently, until liquid is reduced by 1/2 (3 to 4 minutes). Return chicken to skillet, and cocktail sauce is thick and chicken is heated through (2 to 3 minutes).

454

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/4 lbs boneless skinless chicken breast halves, 3 tablespoons all-purpose flour, 2 tablespoons olive oil, 2 teaspoons butter, and more.

Yes, Chicken Scarpriello falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Scarpriello

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