Chicken & Sausage Mixed Grill (Olive Garden Copycat) Recipe

Name: Chicken & Sausage Mixed Grill (Olive Garden Copycat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: MARINADE; 2 teaspoons hot pepper oil; 2 tablespoons fresh rosemary, chopped; 1/2 cup fresh lemon juice; 1 teaspoon salt; 3 bay leaves, chopped; 2 large garlic cloves, pressed; 1/4 cup extra virgin olive oil; SKEWER; 8 lbs boneless skinless chicken breasts or (4 ounce) boneless skinless chicken breasts; 1 lb Italian sausage, mild; 1 pint cherry tomatoes; 3 lemons, cut in half; 2 rosemary sprigs

Servings: persons

MARINADE
2 teaspoons hot pepper oil
2 tablespoons fresh rosemary, chopped
1/2 cup fresh lemon juice
1 teaspoon salt
3 bay leaves, chopped
2 large garlic cloves, pressed
1/4 cup extra virgin olive oil
SKEWER
8 lbs boneless skinless chicken breasts or (4 ounce) boneless skinless chicken breasts
1 lb Italian sausage, mild
1 pint cherry tomatoes
3 lemons, cut in half
2 rosemary sprigs

1
MARINADE:
2
MIX pepper oil, rosemary, lemon juice, salt, bay leaves and pressed garlic in a large baking dish.
3
SKEWER:
4
CUT each piece of chicken in half lengthwise. Thread each chicken piece onto a skewer; add a cherry tomato to the end of each skewer. Place chicken skewer in the marinade and marinate for at least 3 hours.
5
BAKE sausage at 350u00b0F for 20 minutes. Cut each link into three pieces and set aside.
6
GRILL chicken until juices run clear and pieces are completely cooked.
7
THREAD sausage pieces on skewer. Grill until sizzling and juices are running clear.
8
PLACE cooked skewers on large platter. Garnish with rosemary sprigs, lemon halves and any remaining cherry tomatoes.

1815

kcal

Calories

Fat

Carbs

287

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: MARINADE, 2 teaspoons hot pepper oil, 2 tablespoons fresh rosemary, chopped, 1/2 cup fresh lemon juice, and more.

Yes, Chicken & Sausage Mixed Grill (Olive Garden Copycat) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Sausage Mixed Grill (Olive Garden Copycat)

How did you like this recipe?

Frequently Asked Questions