How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad With Vegetables?

You need 9 ingredients. The key ingredients include: 2 c. cut up boned chicken, 1 c. celery, chopped, 1 c. well drained peas, 1 c. cubed American cheese, and more.

Is Chicken Salad With Vegetables suitable as salads?

Yes, Chicken Salad With Vegetables falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad With Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad With Vegetables Recipe

Name: Chicken Salad With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cut up boned chicken; 1 c. celery, chopped; 1 c. well drained peas; 1 c. cubed American cheese; 2 Tbsp. chopped pimento; 1/2 c. chopped sweet pickle; 3/4 c. salad dressing; 3 hard-boiled eggs, chopped; 1/2 c. onions, chopped (optional)

Chicken Salad With Vegetables – a delicious recipe with chicken, celery, peas, American cheese, pimento, sweet pickle. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. cut up boned chicken
1 c. celery, chopped
1 c. well drained peas
1 c. cubed American cheese
2 Tbsp. chopped pimento
1/2 c. chopped sweet pickle
3/4 c. salad dressing
3 hard-boiled eggs, chopped
1/2 c. onions, chopped (optional)

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Quick Info

Servings
4 servings
Calories
617 kcal
Category
Salads

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