How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad Mold?

You need 11 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1/2 c. cold water, 1 (3 oz.) pkg. lemon flavored gelatin, 1 c. boiling water, and more.

Is Chicken Salad Mold suitable as salads?

Yes, Chicken Salad Mold falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Mold Recipe

Name: Chicken Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1/2 c. cold water; 1 (3 oz.) pkg. lemon flavored gelatin; 1 c. boiling water; 1/2 tsp. salt; dash of pepper (red); 1/3 c. mayonnaise; 1 1/2 c. finely diced cooked chicken; 1/2 c. finely chopped celery; 1 (2 oz.) jar chopped pimento, drained; 3 hard-cooked eggs, finely chopped

Chicken Salad Mold

Eats Now Editorial Team · 934 kcal · Salads

Chicken Salad Mold – a delicious recipe with unflavored gelatin, cold water, lemon flavored gelatin, boiling water, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Salad Mold

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