Chicken Salad Like Whole Foods'

1. 1

   Combine mayonnaise, cider vinegar, honey, poppy seeds and salt and pepper.

2. 2

   Refrigerate overnight for the flavors to meld

3. 3

   Place chicken breasts in a shallow baking dish with 1/4-1/2 cup water.

4. 4

   Cover chicken and bake in a 375F oven until cooked through - about 25-30 minutes.

5. 5

   Cool and cut the chicken breasts into 3/4 inch pieces (or whatever bite size you wish) then chill.

6. 6

   Add the chopped celery, chopped toasted pecans, and grapes.

7. 7

   Pour the dressing mixture over the chicken mixture and combine gently until coated.

8. 8

   Serve on top of a green salad or as a sandwich.

No nutritional information available.

No additional tips available.