How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad Finger Sandwiches?

You need 16 ingredients. The key ingredients include: 1 c. chopped, cooked chicken, 1/4 c. plus 2 Tbsp. finely chopped celery, 2 hard-cooked eggs, finely chopped, 2 Tbsp. sweet pickle relish, and more.

Is Chicken Salad Finger Sandwiches suitable as salads?

Yes, Chicken Salad Finger Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad Finger Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Finger Sandwiches Recipe

Name: Chicken Salad Finger Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped, cooked chicken; 1/4 c. plus 2 Tbsp. finely chopped celery; 2 hard-cooked eggs, finely chopped; 2 Tbsp. sweet pickle relish; 1/4 tsp. salt; 1/8 tsp. pepper; 1/4 c. plus 2 Tbsp. mayonnaise; 1 (1 lb.) loaf unsliced sandwich bread; 3 Tbsp. butter or margarine, softened; 1 (4 oz.) container whipped cream cheese, softened; 8 tomato roses (made from large cherry tomatoes); sprigs of fresh dill; 8 small green onion fans; 8 strips pimiento; 3 whole canned pimientos; green onion tops

Fresh, crisp and full of flavor — this Chicken Salad Finger Sandwiches is a must-try. Made with chicken, celery, eggs and sweet pickle relish. Easy step…

This Chicken Salad Finger Sandwiches relies on simple, everyday ingredients such as chopped, cooked chicken, sweet pickle relish, salt and pepper. It comes together quickly and makes 4 servings, at about 520 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Salad Finger Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions