Chicken Roll-Ups Supreme

1. 1

   Flatten chicken breasts like cutlets, salt and pepper them. Layer each cutlet with Mozzarella cheese and pepperoni or salami. Add 3 leaves basil, roll cutlets and secure with toothpicks.

2. 2

   Dust with flour and refrigerate about 2 hours.

3. 3

   Pan fry roll-ups in butter or other shortening for 10 minutes.

4. 4

   Add mushrooms, onion and sherry.

5. 5

   Cover and cook for 5 more minutes.

6. 6

   Good served over wild rice.

7. 7

   Adjust quantities to your needs.

No additional tips available.