Chicken Roll-Ups

1. 1

   Separate rolls.

2. 2

   Combine chopped chicken and cheese.

3. 3

   Reserve about half of the mixture for use in the sauce.

4. 4

   Place about 3 tablespoons of remaining chicken-cheese mixture on each individual roll, then roll up.

5. 5

   Place roll-ups, seam side down (points down), in a lightly greased 7 1/2 x 11 3/4-inch baking dish.

6. 6

   Mix soup and milk together; add pimiento, if desired.

7. 7

   Pour over roll-ups and bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

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